Food Recipe: Spicy Lentil Salad

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Filling and protein-rich.
Time: 10 minutes | Makes 2 servings
Ingredients:

• 2 tbsp minced onions
• 1 small clove of garlic, minced
• 1⁄4 cup cilantro, finely chopped
• 2 medium tomatoes, finely chopped
• 1⁄2 tsp jalapeño, finely minced (or more for desired spice)
• 2 tsp lemon juice
• 1 cup sprouted lentils (1⁄2 cup before sprouting)
• 2 tsp apple cider vinegar
• 2 tsp olive oil
• 1⁄4 tsp sea salt or to taste

Preparation:

1. Place onions, garlic, cilantro, tomatoes, jalapeño, and lemon juice into a medium bowl and mix well.
2. Add lentils, apple cider vinegar, and olive oil and mix.
3. Add salt to taste.
4. Store in the refrigerator.

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